Autors: Fikiin, K. A., Stankov, B. N., Evans, J., Maidment, G., Foster, A., Brown, T., Radcliffe, J., Youbi-Idrissi, M., Alford, A., Varga, L., Alvarez, G., Ivanov, I. E., Bond, C., Colombo, I., Garcia-Naveda, G., Ivanov, I., Hattori, K., Umeki, D., Bojkov, T. N., Kaloyanov, N. G.
Title: Refrigerated warehouses as intelligent hubs to integrate renewable energy in industrial food refrigeration and to enhance power grid sustainability
Keywords: cryogenics, energy storage, food preservation, low-carbon economy, refrigerated warehousing, renewable energy

References

    Issue

    Trends in Food Science and Technology, vol. 60, issue 1, pp. 96-103, 2017, Netherlands, Elsevier, DOI: 10.1016/j.tifs.2016.11.011

    Цитирания (Citation/s):
    1. Webborn, E., & Mackay, R. S. (2017). A stability analysis of thermostatically controlled loads for power system frequency control. Complexity, 2017. doi:10.1155/2017/5031505 - 2017 - в издания, индексирани в Scopus или Web of Science
    2. Arteconi, A., & Polonra, F. (2017). Demand side management in refrigeration applications. International Journal of Heat and Technology, 35(Special Issue 1), S58-S63. doi:10.18280/ijht.35Sp0108 - 2017 - в издания, индексирани в Scopus или Web of Science
    3. Meneghetti, A., Dal Magro, F., & Simeoni, P. (2018). Fostering renewables into the cold chain: How photovoltaics affect design and performance of refrigerated automatedwarehouses. Energies, 11(5). doi:10.3390/en11051029 - 2018 - в издания, индексирани в Scopus или Web of Science
    4. Gallo, A., Accorsi, R., Baruffaldi, G., Ferrari, E., & Manzini, R. (2018). A taxonomy framework to manage perishable products in cold chains. - 2018 - в издания, индексирани в Scopus или Web of Science
    5. Marchi, B., Zanoni, S., & Zavanella, L. E. (2019). Energy efficiency measures for refrigeration systems in the cold chain. Proceedings of the Summer School Francesco Turco 1, pp. 222-228. - 2019 - в издания, индексирани в Scopus или Web of Science
    6. Burek, J., & Nutter, D. W. (2019). A life cycle assessment-based multi-objective optimization of the purchased, solar, and wind energy for the grocery, perishables, and general merchandise multi-facility distribution center network. Applied Energy, 235, 1427-1446. doi:10.1016/j.apenergy.2018.11.042 - 2019 - в издания, индексирани в Scopus или Web of Science
    7. Bartolini, M., Bottani, E., & Grosse, E. H. (2019). Green warehousing: Systematic literature review and bibliometric analysis. Journal of Cleaner Production, 226, 242-258. doi:10.1016/j.jclepro.2019.04.055 - 2019 - в издания, индексирани в Scopus или Web of Science
    8. Rosiek, S., Romero-Cano, M. S., Puertas, A. M., & Batlles, F. J. (2019). Industrial food chamber cooling and power system integrated with renewable energy as an example of power grid sustainability improvement. Renewable Energy, 138, 697-708. doi:10.1016/j.renene.2019.02.010 - 2019 - в издания, индексирани в Scopus или Web of Science
    9. Zeng, C., Jiang, Y., Liu, Y., Tan, Z., He, Z., & Wu, S. (2019). Optimal dispatch of integrated energy system considering energy hub technology and multi-agent interest balance. Energies, 12(16). doi:10.3390/en12163112 - 2019 - в издания, индексирани в Scopus или Web of Science
    10. Sadeghi, H., Rashidinejad, M., Moeini-Aghtaie, M., & Abdollahi, A. (2019). The energy hub: An extensive survey on the state-of-the-art. Applied Thermal Engineering, 161. doi:10.1016/j.applthermaleng.2019.114071 - 2019 - в издания, индексирани в Scopus или Web of Science
    11. Sadeghi, H., Rashidinejad, M., Moeini-Aghtaie, M., & Abdollahi, A. (2019). The energy hub: An extensive survey on the state-of-the-art. Applied Thermal Engineering, 161. doi:10.1016/j.applthermaleng.2019.114071 - 2020 - в издания, индексирани в Scopus или Web of Science
    12. Marcysiak, A. (2020). The scope of diversification of the warehouse space market in a regional configuration. Entrepreneurship and Sustainability Issues, 8 (1), pp. 10-23. - 2020 - в издания, индексирани в Scopus или Web of Science
    13. Pérez, M., Cabrera, F.J., Torres, J.L. (2020) Renewable heat for the fulfillment of the cooling demand in the fruit and vegetable processing and preserving industries in the intensive agriculture: A case study in Southern Spain. Proceedings of the ISES Solar World Congress 2019 and IEA SHC International Conference on Solar Heating and Cooling for Buildings and Industry 2019, pp. 602-613. doi=10.18086/swc.2019.12.11 - 2020 - в издания, индексирани в Scopus или Web of Science

    Вид: статия в списание, публикация в издание с импакт фактор, публикация в реферирано издание, индексирана в Scopus и Web of Science